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Grilled Fish Seasoning

ID: GS61

50gr
€1.02

Want to give your grilled fish "a taste of Greece"? This is the best choice then! SHOW MORE

In stock (1-3 Days)

Gross Weight: 100gr i

The shipping weight of each product may differ from its net weight. This is determined by the carrier and is the weight used for shipping purposes. This includes product weight, packaging and product handling materials to ensure safe delivery to your location.
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It is widely claimed eating oily fish containing long-chain omega-3 fatty acids helps prevent heart disease. 

Intermediate Technology Publications wrote in 1992 that "Fish provides a good source of high-quality protein and contains many vitamins and minerals. It may be classed as either whitefish, oily fish, or shellfish. Whitefish, such as haddock and seer, contain very little fat (usually less than 1%) whereas oily fish, such as sardines, contain between 10–25%. The latter, as a result of its high-fat content, contain a range of fat-soluble vitamins (A, D, E, and K) and essential fatty acids, all of which are vital for the healthy functioning of the body."

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  • White pepper, pimento, mustard, onion, fennel.

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